PATENTED INGREDIENT
Ovoderm® Eggshell Membrane
Ovoderm® Eggshell Membrane is a patented ingredient in the ACC Biotech catalogue, developed by Eggnovo, with Spain listed as its origin. This page brings together the ingredient information currently available from ACC Biotech and the enquiry route.
INGREDIENT PROFILE
What this ingredient is documented for
- Origin
- Spain
- Developer
- Eggnovo
- Ovoderm® eggshell membrane, a Spanish patent by Eggnovo, contains collagen (types I, V, X), elastin, hyaluronic acid, and various amino acids.
- Ovoderm® eggshell membrane's composition guarantees over 25% elastin content.
- It maintains skin health and elasticity.
- Ovoderm® utilizes a patented water separation technology, free from chemical solvents.
- The eggshell membrane material has been validated by multiple clinical trials and international journal publications.
- It is the only natural egg-derived edible collagen, now enhanced with a new formula.
QUICK REFERENCE
Key ingredient facts
- Origin
- Spain
- Developer
- Eggnovo
About Ovoderm® Eggshell Membrane
Ovoderm® Eggshell Membrane is a patented ingredient in the ACC Biotech catalogue, developed by Eggnovo, with Spain listed as its origin. This page brings together the ingredient information currently available from ACC Biotech and the enquiry route.
Frequently asked questions
These answers summarize ACC Biotech's current catalogue information and enquiry process.
What information is available for Ovoderm® Eggshell Membrane?
This page summarizes the ingredient highlights, origin and developer information currently held in the ACC Biotech catalogue.
How can I request formulation, documentation or sourcing details?
Contact ACC Biotech with the intended dosage form, market and document requirements so the team can follow up with the relevant information.
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FORMULATION
Discuss this ingredient with ACC
Bring this ingredient into a formula, documentation and sourcing conversation with the ACC team.